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Miss Prism’s & Cro-Magnon’s Pork “Pie Project.”

Meat fans, eat your heart out. Hmmm, that sounds kinda wrong! MP & C-M have produced a fantastic pie inspired by a recipe in Hugh Fearnley-Whittingstall’s River Cottage Book of Meat. They offer some improvements and provided even better photography than the book! Click on the thumbnail to see the Flickr photoset.

pie.jpg

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This entry was posted on 3 August, 2007 at 4:51 pm and is filed under Back to basics, Food. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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